The Pala Mesa Pinot Noir opens with an aromatic bouquet of bright red cherries, wild raspberries, and fresh cranberries, underscored by subtle notes of rose petals and forest floor. On the palate, this Pinot Noir is smooth and silky, delivering layers of juicy red fruits balanced by earthy undertones of mushrooms and soft spice. Hints of cinnamon and clove emerge as the wine unfolds, adding complexity to its light yet structured body. The wine’s lively acidity complements its refined tannins, leading to a long, graceful finish with a touch of baking spice and a whisper of oak. This Pinot Noir is a beautifully balanced wine that showcases both elegance and depth, perfect for pairing with roasted poultry, grilled salmon, or earthy vegetarian dishes.

The Pala Mesa Pinot Noir is crafted with a focus on showcasing the elegance and complexity that the Pinot Noir grape can achieve in our unique terroir. Handpicked from the cooler slopes of our vineyards, the grapes are carefully fermented in small batches to preserve their delicate aromas and flavors. After fermentation, the wine is aged in a mix of new and neutral French oak barrels, which imparts subtle notes of spice without overpowering the fruit’s natural vibrancy. This Pinot Noir reflects the perfect balance of fruit, acidity, and earthiness, resulting in a refined wine that can be enjoyed now or cellared for added depth in the years to come.